Firstly a MASSIVE thank – you to everyone who joined us yesterday for their Glenisk Jammy Joey Shake….all 900 of you!! We have loved working with the yogurt – and we have a few more surprises in store next week!! We teamed up with Glenisk to help launch the new-look, high protein Irish Strained Protein Yogurt – the first and only Irish Strained yogurt on the market.
The new Irish Strained Protein Yogurt range is 0% fat, low calorie and has up to 10g protein per 100g serving making it the perfect post-workout snack for health and fitness conscious consumers.
As the Official Yogurt of Irish Rugby, Glenisk has been fuelling the performance of the Irish Senior Men’s and Women’s Rugby Teams since 2016 with its high protein yogurt – so it really was the perfect team up for us!
Formerly known as Authentic Strained Greek Style yogurt, this range uses the same traditional strained recipe with the same delicious taste – now with a brand-new look.
The decision to relaunch the successful high protein range is in response to consumer demands for high quality locally sourced produce.
Strained in the traditional Greek and Icelandic style, Glenisk’s yogurt is made on the island of Ireland using fresh Irish milk from pasture-fed cows, grazed outdoors for most of the year*.
The range is available in Multipack 4x100g format, single 150g pots and larger 450g-500g varieties. It will also include a delicious new zesty Lemon flavour, available in 450g and 150g servings.
The traditional yogurt technique of straining uses 4 times the amount of milk as that used in the making of conventional yogurt, resulting in a rich and creamy consistency and high protein content.
Irish Strained Protein Yogurt is available in all supermarkets and leading independent stores from October. See glenisk.com for further details.